I made these biscotti to send to my friend Josephine who is off at summer session at UCLA. For the first half of summer she and I hung out almost every week, watching So You Think You Can Dance, chatting, or eating her family’s delicious BBQ. I thought since she’d was far away I’d send her a little taste of home. Biscotti are the perfect cookies to mail because they’re twice baked resulting in a hard cookie so you don’t have to worry about them breaking. Hard to believe but I send these on Tuesday and she received them today (Thursday!).